Crazy for indian food

YUMMY FOOD ALWAYS HERE

indian culture food

 In a country like India, people are very fond of both eating and cooking, every state of India is famous for some special types of tasty food, for example Mumbai is famous for yummy dish Pavbhaji. Similarly in our country different types of food related Food is famous, people are fond of eating different types of food in every corner of the country.

 In a country like India, neither Indians like to eat food, but people like to eat Chinese food and Japanese food etc. From sweets to people, they also like to eat spicy food as everyone knows that India is a country of various festivals and different tasty food are prepared on every festival. Like the dishes of Gujia Malpu etc. are famous on the festival of Holi, the festival of Rakshabandhan is very famous for sweets. Similarly on Diwali different types of food are made and sweets are made and very tasty food is prepared in this way in India. Eating is very important .

SOME DELICIOUS FOOD RECIPES                    

 Gravy Chaap

 Gravy chap is a very tasty recipe that can be made on that special day on special occasions. The chap is made from soybeans, it is very beneficial for health. To make the chap, first put the chap in lukewarm water for half an hour.

Fry the chaap well in hot oil till the color of the chaap turns red, then fry it well then remove the chaap and keep it to cool.

 Now make onion tomato, garlic ginger gravy, then after heating oil in the pan, add cumin seeds and make them red, then add gravy to it and cook it well, then add chopped coriander and add coriander and eat delicious gravy chaap Is ready to eat with roti paratha rice.

 

Bread Roll Recipe

Bread roll is a very crispy and delicious recipe, children eat it with great finesse, it is very easy to make it. Firstly boil the potatoes to make it. Now add boiled potatoes according to taste, spices and finely chopped onions.

 Now take sandwich bread, immerse it in water and melt it well and give it water, now fill the stuffing of potato in that bread so that the potatoes do not show, Now fry these rolls in hot oil till they turn red nicely and then serve it with tomato sos.

 


Malai Sandwich


To prepare the malai sandwich, firstly prepare the stuffing, to prepare the stuffing, chop the onion tomatoes and cucumber finely, now add finely chopped green chillies and salt, now they add potato bhujia and chaat masala and mix well Now take two sandwich breads, apply cream in one sandwich bread and then apply tomato sos in the same way, first apply cream on other breads and then apply tomato sos on top of it. Now apply the stuffing we had prepared on one of the breads and place the other bread on top of the stuffing from the sauce site and press both the breads lightly.

 Now take a little oil in a pan and heat it Bake the sandwich in an oil pen until crispy from both side. And thus the cream sandwich is ready. This dish is very keenly eaten by children as well as older people.


Finger Fry with Chilli Sos

To make Finger Fry with Chilli Sauce, first peel some potatoes and cut them into long and thin p30 and wash them well. After washing the potatoes well in water, mash the potatoes well in Ara Road flour and now in hot oil Fry it When the potatoes turn red in color, take them out of the potato oil, now add a little chaat masala to the potatoes and mix well, take whole red chillies to make chilli sauce, take three to four normal size tomatoes, now take chillies  Now heat a teaspoon of oil in a pan, red the ginger garlic paste and the tomato and chilli paste that was good in the mixy, make it red in the belly of garlic and ginger. You can serve your finger fries with the sauce. Do the!


Malai Pasta

To make Malai pasta, first wash the pasta in water, after that, boil it and after that, prepare the masala of the pasta in such a time, finely chopped onion finely chopped tomatoes and finely chopped green chillies and everything else you can.

 If you want to use it, you can use it. Now add oil in a pan, after the oil is heated add cumin seeds, after it becomes cumin, add onion and fry it till it becomes red; after frying add tomatoes , Cook the tomatoes well. Now add spices as per taste, add pasta masala and add salt as per taste. Now cook the spices well.

Now add the boiled pasta. Add the cream, I mix it well, so our cream pasta is ready, it is eaten with children and with great ferver.


Veg Rice Biryani

To make Veg Biryani, firstly take some vegetables which will be used to make Biryani for example Cabbage Leaf Cabbage Pea Potato Beetroot etc. Vegetables which are used in making Biryani, we can also add carrots  First put some oil in the pan, after the oil is hot, add cumin seeds to it. After the cumin seeds turn red, add the finely chopped onion tomatoes and cook them by adding spices to taste, add the chopped vegetables that we were going to use to make the biryani and cook till half cooked, then add the rice and according to the rice Add water.

 Now cook these vegetables. When the rice boils, our biryani will be ready. Now use chopped cabbage on top of it.


GULKAND

Gulkand is a special dish that is made using roses, it is sweet in taste.

 Its dish is pink in color, the eater feels very good, it is very tasty in taste, it is of sour sweet, jaggery is also used in it.




 I hope you guys have liked this recipe very much and you will definitely try it in your home and please tell me how you liked this recipe. As you know that this recipe is very easy to make, so you can try it easily in your home. Thankyou

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